Vegetarian Means Vegan, Right?

Actually vegetarians tend to differ from what Vegans consider themselves to be. The exact reasons for why, evade me at the moment.

I eat plenty of vegetables but also enjoy eggs so I think this means I may be a vegetarian but I am not a vegan because eggs are not on their menu. I need to watch my calories and weight.

Veganism, if I may, seems to be more like a religion than just a healthy eating regime. I think the term is applied to not only eggs but even to wearing things that may have once been alive, like leather.

I have no feelings on this one way or another and think our life choices are just that, our life choices.

Sunday, August 9, 2009

The Process Taken By Bread Machines To Bake Perfect Bread

By Chris Channing

Technology is great, considering that today we don't have to spend the long hours kneading and baking bread in order to get the taste of fresh bread. Instead we can use a machine that does all the hard work for us- but how exactly does the machine operate, and how easy is it to use?

Bread makers weren't around decades ago- so why start using them now rather than do it the "old fashioned" way? The answer is simple: you save a lot of time and effort by using a bread maker. The machine can control the mixing of ingredients, the rising, baking, and everything else necessary. The only effort you need to put in is to provide the right ingredients.

Kneading is the first step to baking a nice loaf of bread. This process is necessary to get the dough mixed up and ready to bake evenly. Kneading is actually done with the bread makers these days, through a smart process that is able to mix up the contents of ingredients you put in uniformly. Suddenly, baking bread is no longer a physical task so much of a task of letting the machine do it.

The bread maker will have another circuit that controls how long the bread will take to rise. The thermostat included in the bread maker will go up noticeably as the bread maker attempts to create the perfect atmosphere for bringing the bread to its full size. At this point the bread isn't cooked, so right after the rising process we go straight to the cooking process.

The temperature is again raised for the cooking process. This time you actually tell the bread maker how long you want the bread to bake, since it would be impossible for the machine to determine this. Look in your recipe book to see what baking times you need and program it in before going about the baking process. The machine should automatically quit at the timer, and pause itself as it allows the bread to finally cool in the end.

Baking a good loaf of bread doesn't require that you buy the most expensive machine you can find. Instead, you need only to find a machine that is moderately priced and has good reviews among others. The price should be easily justified once you see how easy the baking process truly is. And once you start baking your own bread regularly, you can save money on food costs from that point forward.

Closing Comments

There are many types of bread makers available, as well as price tags to choose from. Check the Internet for retail stores that you can look at that will help you find a model that would do best for you, for a price you can afford, and a model that can feed your family with ease.

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